[ Shock / DVD ]
Release Date: Friday 31 May 2013
This item is currently out of stock. It may take 6 or more weeks to obtain from when you place your order as this is a specialist product.
Kenneth Lo demonstrates and demystifies Chinese cooking in this five-part series.
Each programme provides step by step instructions in the preparation of an authentic Chinese meal, most of these based around everyday ingredients.
The late Kenneth Lo was the foremost teacher of Chinese cooking in Britain. He produced 40 cookbooks which have sold 1.5 million copies.